Home Delivery Price List w/c 18/1/2021

  • Freshly made Soup’s Clam & Ham Chowder @ £6.50 - 450 mil & 900 ml Crab & Lobster bisque @ £6.20 small 450 mil £12 Large 900 mil as well as a Gurnard bouillabaisse @ £7.70 For 700ml (serves Two)

  • This week we have monk fish curry as well @ £6.70 per 500 mil

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  • Fresh Brixham Brill Filleted or Whole @ £17.50 kg = £3.80 per portion

  • Fresh Brixham hake @ £3.60 per portion Cutlet or fillet

  • Fresh hook & line pollack @ £3.00 per portion £3.50 loin portion

  • Large Plump Lyme bay plaice filleted @ £7.90 kg = £3.50 each

  • Locally Caught plaice 320 > 420g portion Size Fish @ £2.90 each

  • Exmouth Caught Scallops @ 90 p each Fresh Or 80p each Frozen

  • Fresh Local Turbot @ £5.80 per 7oz portion

  • Early Spring Lemon Sole @ £4.80 each filleted or just trimmed

  • Fresh tuna loin @ 3.50 per portion

  • Fresh medium Mackerel @ £3.00 each Average Weight 400 g

  • Wester Ross Salmon Fillet Portions only £3.50 each portion

  • Fresh Brixham Skate Wings @ £6.90 kg = £2.40 per portion

  • Local South west rainbow trout @ £2.70 Whole or £ 2.80 filleted

  • Local John Dory @ £3.20 per Portion (ie 3 fillet’s a portion)

  • Wild Local Sea Bass Whole 1 >2 kg fish @ £16.00 kg

  • Local wild Bass Fillets @ £3.20 each

  • Gilt Head Bream = £3.40 each whole or filleted

  • Local Fresh Local Mussels @ £4.70 per Kg

  • Fresh Local Clam’s @ £1.40 per 100g

  • Fresh luxury Pie Mix @ £6 per 500g bag

  • Cod Fillets @ £17.00 kg = £3.40 per portion

  • Cod Loin Portions @ £3.80 each

  • Pollack Fillets @ £16.20 kg = £3.00 each Porton

  • Haddock Fillets @ £16.70 kg £3.30

  • Locally Caught Monk Fish Fillets @ £7.80 per 500g bag

  • Smoked Haddock Natural or dyed @ £3.40 a portion

  • Whole Kippers @ £3.50 each

  • Boned Kippers @ £3.70 each

  • Smoked Salmon Pack’s 100 g / 200g / 500g all @ £3.00 per 100 g

  • Smoked salmon trimmings £5.20 per 200g pack

  • Hot Smoked Mackerel @ £3.30 per fillet

  • Fresh Tasty Samphire @ £12.00 per kg (i.e. £1.20 per portion)

  • Local Caught crab meat @ £6.20 per 250g pot

  • Cooked Crevettes size 30/40 per kg 10 for £5.00 (50p each)

  • Frozen Sandwich prawns @ £10 per kg

  • Large Cooked peeled tigers @ £15.50 per bag

  • Large Peeled Argentinian Red prawns @ £14.70 per kg (Very Tasty)

  • Frozen Raw peeled & deveined prawns @ £10 per kg

  • Frozen Whole raw tiger prawns @ £10.20 per box

  • Frozen Breaded Scampi @ £5.70 per Bag     

  • Frozen Blanc Bait / White Bait @ £ 2.70 per bag

  • Frozen Fish Cakes haddock & spring onion @ £1.20                     

  • Frozen Fish Cake Cod & spring onion @ £1.20 each

  • Frozen Fish Cakes Poached Salmon & Dill @ £1.20 each

  • Frozen Cockles @ £4.70 per 250g bag

  • Frozen Paella mix 1kg bags @7.20 a bag

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